Thai Chicken With Linguini Recipe

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Thai Chicken With Linguini
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Ingredients:

Directions:

  1. In a sauce pan, saute chicken in olive oil. Cook linguini according to package.
  2. Remove chicken from pan and add broth, honey, and soy sauce.
  3. Whisk in the peanut butter, cornstarch, and ginger.
  4. Add onions and garlic, stirring constantly over low heat until blended.
  5. Add the pepper and cooked chicken, cook until the sauce has thickened.
  6. Serve over warm linguini.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 633.56 Kcal (2653 kJ)
Calories from fat 275.91 Kcal
% Daily Value*
Total Fat 30.66g 47%
Cholesterol 110.54mg 37%
Sodium 655.54mg 27%
Potassium 366.24mg 8%
Total Carbs 55.79g 19%
Sugars 12.09g 48%
Dietary Fiber 5.36g 21%
Protein 32.19g 64%
Vitamin C 47.7mg 80%
Iron 22.2mg 123%
Calcium 42.8mg 4%
Amount Per 100 g
Calories 206.69 Kcal (865 kJ)
Calories from fat 90.01 Kcal
% Daily Value*
Total Fat 10g 47%
Cholesterol 36.06mg 37%
Sodium 213.86mg 27%
Potassium 119.48mg 8%
Total Carbs 18.2g 19%
Sugars 3.95g 48%
Dietary Fiber 1.75g 21%
Protein 10.5g 64%
Vitamin C 15.6mg 80%
Iron 7.2mg 123%
Calcium 14mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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