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Prep Time: 15 Minutes Cook Time: 240 Minutes |
Ready In: 255 Minutes Servings: 8 |
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Ingredients:
1 lb ground beef |
4 teaspoons salt |
1 teaspoon pepper |
1 teaspoon chili powder |
1 teaspoon garlic powder |
1 teaspoon onion powder |
1/4 teaspoon cayenne |
3 dashes liquid smoke |
1/2 cup water |
Directions:
1. Combine ingredients, stir until blended.
2. Add ground beef, mix.
3. Marinade several hours in refrigerator.
4. Pat mixture out between two pieces of plastic wrap,very thin and remove top piece,cut into thin strips and place in the dehydrator for 4-5 hours.It is VERY EASY
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