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Prep Time: 45 Minutes Cook Time: 60 Minutes |
Ready In: 105 Minutes Servings: 6 |
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Awesom flavor melt in your mouth, my kind of comfort food. This is great served with warm bread and butter. Yum! Ingredients:
1/4 cup oil |
1 lb lean ground beef |
3 medium onions, chopped |
4 -6 bell peppers, green chopped |
2 quarts tomatoes with juice (home canned is best) |
1 1/2 cups long grain white rice |
3 teaspoons salt (cut down on salt if using home canned) |
4 teaspoons chili powder |
1/2 teaspoon black pepper |
1/2 teaspoon cayenne pepper, for those who like spicy |
Directions:
1. Heat oven to 350 degrees.
2. In a large skillet or dutch oven on med heat add oil, onions and peppers.
3. Add salt, cook till onions and peppers are transparent.
4. Add burger, cook till browned.
5. Stir in tomatoes, rice, spices.
6. Heat thoroughly.
7. Spray a 3 qt casserole dish and pour in mixture.
8. Cover and bake for 1 1/2 hours.
9. Let sit for 10 min before serving.
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