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Texas Fudge
 
recipe image
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Ready In: 40 Minutes
Servings: 24
The guys in our family love this appetizer and always request it when it is football season. It is so easy and takes no time to prepare.
Ingredients:
6 eggs, well beaten
3 (4 ounce) cans green chilies, chopped and drained
1 lb monterey jack cheese, grated
1 lb extra-sharp cheddar cheese, grated
1 tablespoon mustard
2 -3 drops worcestershire sauce
Directions:
1. Grease a 9x13 baking pan.
2. Spread 1/2 of the grated cheeses on the bottom.
3. Cover with the chiles.
4. Top with the other half of the cheeses.
5. Mix eggs with mustard and Worcestershire sauce.
6. Pour over cheese.
7. Bake 375 for 30 minutes.
8. Cut into squares to serve.
By RecipeOfHealth.com