Texas Caviar Dip

Prep Time: 5 Minutes

Cook Time: 55 Minutes

Ready In: 60 Minutes

Servings: 6

A salsa-type of dip. I hate hominy, but love this recipe.

Ingredients:

1 (15 ounce) can hominy, drained

1 (15 ounce) can black-eyed peas, rinsed and drained

3 green onions, chopped, green too

1 (8 ounce) jar of your favorite salsa

Directions:

1. Mix all together.
2. Chill.
3. Serve with nacho chips.