Texas Brownies I Recipe

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Texas Brownies I
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
  2. Combine flour and sugar in a large mixing bowl. In a medium saucepan, over medium heat, bring margarine, cocoa and water to a fast boil. Pour over flour mixture and mix well. Mix buttermilk, eggs, baking soda, cinnamon and vanilla into the flour mixture; mixing well after each addition. spread evenly into the prepared pan.
  3. Bake for 35 minutes in the preheated oven, or until brownies begin to pull away from the sides of the pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1963.56 Kcal (8221 kJ)
Calories from fat 905.58 Kcal
% Daily Value*
Total Fat 100.62g 155%
Cholesterol 414.44mg 138%
Sodium 925.33mg 39%
Potassium 526.26mg 11%
Total Carbs 244.69g 82%
Sugars 140.5g 562%
Dietary Fiber 5.62g 22%
Protein 23.32g 47%
Vitamin C 0.1mg 0%
Vitamin A 1.1mg 38%
Iron 2.5mg 14%
Calcium 206.7mg 21%
Amount Per 100 g
Calories 317.96 Kcal (1331 kJ)
Calories from fat 146.64 Kcal
% Daily Value*
Total Fat 16.29g 155%
Cholesterol 67.11mg 138%
Sodium 149.84mg 39%
Potassium 85.22mg 11%
Total Carbs 39.62g 82%
Sugars 22.75g 562%
Dietary Fiber 0.91g 22%
Protein 3.78g 47%
Vitamin A 0.2mg 38%
Iron 0.4mg 14%
Calcium 33.5mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46.9
    Points
  • 54
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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