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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Stuffed peppers, can be served as a side, but usually counts as a main dish in our home. Ingredients:
1 lb lean ground beef |
8 medium green peppers |
8 tablespoons fat free sour cream |
8 tablespoons salsa |
2 cups brown rice |
1 cup low fat cheddar cheese |
1 cup frozen corn |
Directions:
1. Remove tops of peppers, and clean out insides, discard. Blanch peppers in boiling water for one minute, until slightly softened. Set aside.
2. Brown ground beef. Add taco seasoning of your choice (recommend PC Blue Menu Reduced Salt Taco Seasoning Mix).
3. Combine meat, rice, corn, cheese and mix together. Fill each pepper with 1/8th of mixture.
4. Stand peppers in baking dish and bake at 350 degrees for 30 minutes.
5. Top with fat free sour cream and salsa.
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