Tex-Mex Chipotle Sloppy Joes |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Make a quick black bean and corn salad to serve with the sandwiches. The turkey can also be served over rice or as a taco or enchilada filling. Ingredients:
1 teaspoon olive oil |
1/2 cup prechopped onion |
1 tablespoon bottled minced garlic |
2 teaspoons minced seeded jalapeño pepper |
1 teaspoon sugar |
1 teaspoon ground cumin |
1 teaspoon chili powder |
1/2 teaspoon ground coriander |
1/4 teaspoon ground chipotle chile powder |
1 pound ground turkey breast |
1 1/2 cups bottled mild salsa |
1 tablespoon chopped fresh cilantro |
4 (2 1/2-ounce) kaiser rolls, cut in half horizontally |
Directions:
1. Heat oil in a large nonstick skillet over medium-high heat. Add onion, garlic, and jalapeño; sauté 2 minutes or until soft. Add sugar and next 5 ingredients (through turkey); cook 5 minutes or until turkey is browned, stirring to crumble. Stir in salsa; cook 4 minutes or until slightly thick. Stir in cilantro. Spread about 3/4 cup turkey mixture on bottom half of each roll; cover with top half of each roll.
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