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Terri's Bloody Mary
 
recipe image
Prep Time: 1 Minutes
Cook Time: 0 Minutes
Ready In: 1 Minutes
Servings: 1
This is my favorite bloody, invented when I was bartending. The dill adds a lot of flavor. You can spice it up or down.
Ingredients:
1 tablespoon dill sauce (found in the salad dressing aisle)
splash worcestershire sauce
2 drops tabasco sauce
1/4 lime, juice of
1 1/2 ounces vodka
6 ounces v8 vegetable juice
dill pickles, spear
mrs. dash seasoning mix
Directions:
1. Mix dill sauce, Worcestershire, Tabasco, lime juice, vodka, and V-8 juice thoroughly.
2. Add ice, dill pickle spear, and sprinkle of Mrs Dash.
3. Cheers!
By RecipeOfHealth.com