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Teriyaki Sauce
 
recipe image
Prep Time: 10 Minutes
Cook Time: 60 Minutes
Ready In: 70 Minutes
Servings: 20
Great home made substitution for all the high sodium, high in sugar, store-bought brands.
Ingredients:
1/2 cup low sodium soy sauce
2 teaspoons dark sesame oil
2 oranges, juice of
2 tablespoons honey
2 tablespoons fresh minced ginger
1/2 cup chopped scallion
2 teaspoons minced garlic
2 teaspoons toasted sesame seeds
Directions:
1. Combine all ingredients in covered container.
2. Refrigerate for 1 hour.
3. Use as sauce for stir frys, or as a marinade for shrimp, chicken, steak or tofu.
4. Marinate shrimp or tofu 1-2 hours.
5. Marinate steak 6 hours to overnight.
6. Cooking time is chill time.
By RecipeOfHealth.com