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Teriyaki Burgers
 
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Prep Time: 20 Minutes
Cook Time: 20 Minutes
Ready In: 40 Minutes
Servings: 6
A quick grill recipe that my family likes. I have used ground beef and ground turkey and like them both.
Ingredients:
1 (8 ounce) can water chestnuts, drained and finely chopped
1/3 cup teriyaki sauce
2 cloves garlic, minced
3 -4 green onions, chopped
salt and pepper
1 1/2 lbs ground beef or 1 1/2 lbs ground turkey
6 hamburger buns
tomato, slices
lettuce leaf
Directions:
1. Add the first four ingredients to a large bowl; stir to mix.
2. Add the ground beef and mix together.
3. Shape into 6 patties.
4. Grill for 6-10 minutes on each side until no longer pink or until desired doneness.
5. Serve on buns with tomato and lettuce.
6. Note: I spread the buns with spicy mustard for extra tanginess.
By RecipeOfHealth.com