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Prep Time: 10 Minutes Cook Time: 22 Minutes |
Ready In: 32 Minutes Servings: 6 |
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Adult cupcakes that taste different, in a good way; try them with lime icing and sour gummy worms! They taste especially good after you've finished off the extra tequila ;) Ingredients:
1/4 cup lime juice |
1 1/2 teaspoons lime zest |
1 cup skim milk |
1/4 cup canola oil |
2 tablespoons tequila |
1/2 teaspoon vanilla extract |
3/4 cup splenda sugar substitute |
1 1/3 cups all-purpose flour |
1/4 teaspoon baking soda |
1/2 teaspoon baking powder |
1/2 teaspoon salt |
Directions:
1. Preheat oven to 350 degrees, and line muffin tin.
2. Mix wet and dry ingredients seperately, then together.
3. Fill cupcake liners and bake for about 22 minutes.
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