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Prep Time: 60 Minutes Cook Time: 0 Minutes |
Ready In: 60 Minutes Servings: 4 |
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Cheese Stick rolled in a dough (spiral shape) Ingredients:
2 cups of self-rising wheat flour |
2 whole eggs |
1/4 teaspoon salt |
2 teaspoons brown sugar |
1 tablespoon butter |
1 tablespoon corn oil |
1/4 cup tap water |
12 ounces farmer's cheese (white cheese) |
Directions:
1. -Mix well all the ingredients.
2. -Cut the cheese into sticks of 1/2-inch x 1/2-inch x 2 - 2/16-inches.
3. -Roll out the dough very thin and make 1 inch wide x 8 inches longs tripes from the dough.
4. -Take one stripe of dough and wrap it over a stick of cheese onto a spiral form and dust them with flour.
5. -Fry the Tequeños (Cheese Sticks) in a deep fryer for less than 2 minutes or until brown in color or when you see the cheese coming out.
6. -Refrigerate or Freeze the unused Tequeños as soon as possible.
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