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Tender Pie Crust
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 6
From What's Cooking at Harmony? cookbook
Ingredients:
1 cup flour
1/3 cup shortening
1 teaspoon salt
3 -5 tablespoons water
Directions:
1. Cut shortning and flour and salt together with a pastry blender.
2. Add water gradually until mixture sticks together and forms a ball.
3. Roll out on a slightly floured board.
4. Use for favorite pie!
5. Note: Prick the bottom of the crust if you are blind baking and bake at 400 degrees.
By RecipeOfHealth.com