Tater Tot Veggie Cheesy Casserole Recipe

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Tater Tot Veggie Cheesy Casserole
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Ingredients:

Directions:

  1. Brown ground beef in minced garlic.
  2. Preheat the oven to 375 degrees.
  3. Add cream of chicken, mixed veggies and cream of mushroom soups. Add a little milk if necessary. Stir over medium heat til mixed through.
  4. Spray a 8X13 pan with pam and pour the beef, soup and veggie mixture into the bottom of the pan. Spread evenly.
  5. Top with shredded cheese of your choice.
  6. Top with tatertots. Bake uncovered at 375 til the tatertots are crispy and the casserole is bubbily and hot. (Usually takes about 30-45 minutes) I also like to put it under the broiler for a few minutes to make the tatertots super crispy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 179.34 Kcal (751 kJ)
Calories from fat 75.94 Kcal
% Daily Value*
Total Fat 8.44g 13%
Cholesterol 60.2mg 20%
Sodium 291.58mg 12%
Potassium 315.47mg 7%
Total Carbs 2.11g 1%
Sugars 0.14g 1%
Dietary Fiber 0.18g 1%
Protein 21.97g 44%
Vitamin C 0.6mg 1%
Iron 3.7mg 21%
Calcium 134.7mg 13%
Amount Per 100 g
Calories 164.18 Kcal (687 kJ)
Calories from fat 69.52 Kcal
% Daily Value*
Total Fat 7.72g 13%
Cholesterol 55.11mg 20%
Sodium 266.94mg 12%
Potassium 288.81mg 7%
Total Carbs 1.93g 1%
Sugars 0.13g 1%
Dietary Fiber 0.16g 1%
Protein 20.12g 44%
Vitamin C 0.5mg 1%
Iron 3.4mg 21%
Calcium 123.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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