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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 10 |
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Another healthy lunchbox treat to try soon. Please note, the ingredient mixed fruit should in fact be Fruit medley. Robern make a nice one that has dried apple, raisins etc in it. Ingredients:
1 1/2 cups rolled oats |
1/2 cup dried mixed fruit |
1/4 cup self-raising flour |
1/4 cup brown sugar |
2 egg whites, lightly beaten |
2 tablespoons golden syrup |
1 tablespoon margarine, melted |
Directions:
1. Place oats, fruit, flour & sugar into a bowl and mix until well combined.
2. Make a well in the centre and mix in combined egg whites, golden syrup & margarine.
3. Spoon tablespoons of mixture ontp baking-paper lined trays at regular intervals leaving a little space between each biscuit for spreading.
4. Using fingertips, press mixture lightly down to compress. Bake at 180 C for 8-10 mins or until golden.
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