Tastes Authentic Sweet and Sour Pork Recipe

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Tastes Authentic Sweet and Sour Pork
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Ingredients:

Directions:

  1. Remove excess fat from pork and cut into cubes.
  2. Combine: eggs, 1/2 tsp salt, Accent, 2 tsp soy sauce and 4 T cornstarch.
  3. Place pork into egg mixture and coat well.
  4. Roll pork in cracker crumbs and let sit 1/2 hour (it is important to let the pork set for 1/2 hour before cooking).
  5. Deep fry the pork and drain on paper towels.
  6. Prepare sauce: Combine vinegar, catsup, water, Tabasco, sugar, Worchestershire and 2 pinches salt in a large saucepan.
  7. Bring to a slow boil then simmer for about 1 minute.
  8. Keep heat at medium to medium-high.
  9. Add green peppers to sauce and cook for about 30 seconds.
  10. Combine water and cornstarch then add mixture to sauce, stirring well.
  11. Add pineapple and pork to sauce and stir, cooking for about 30 seconds until evenly mixed and thick.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1408.65 Kcal (5898 kJ)
Calories from fat 924.74 Kcal
% Daily Value*
Total Fat 102.75g 158%
Cholesterol 163.4mg 54%
Sodium 672.91mg 28%
Potassium 831.67mg 18%
Total Carbs 96.62g 32%
Sugars 24.96g 100%
Dietary Fiber 3.61g 14%
Protein 23.78g 48%
Vitamin C 39mg 65%
Iron 4.2mg 23%
Calcium 68.9mg 7%
Amount Per 100 g
Calories 329.21 Kcal (1378 kJ)
Calories from fat 216.11 Kcal
% Daily Value*
Total Fat 24.01g 158%
Cholesterol 38.19mg 54%
Sodium 157.26mg 28%
Potassium 194.36mg 18%
Total Carbs 22.58g 32%
Sugars 5.83g 100%
Dietary Fiber 0.84g 14%
Protein 5.56g 48%
Vitamin C 9.1mg 65%
Iron 1mg 23%
Calcium 16.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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