Taste of Summer Corn Salad |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Great summer side dish that is simple to prepare but yields farm fresh flavor! Ingredients:
3 -4 ears white corn, husked & cleaned |
1 -2 tomato, diced |
1/2 large onion, diced |
1 garlic clove, minced finely |
2 tablespoons chopped basil (fresh) |
2 tablespoons olive oil |
1 tablespoon white vinegar |
salt & pepper |
Directions:
1. Cook the corn, drain, & cool (I microwave the corn six to eight minutes covered with wax paper -it's faster & it turns out much crisper). Cut off the kernels. In a large bowl, toss together the corn, tomatoes, onion, garlic, basil, oil, and vinegar. Season with salt & pepper. Chill until serving.
2. Note: I've even added shredded mozarella cheese to this!
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