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Tapioca Orange Salad
 
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Prep Time: 10 Minutes
Cook Time: 5 Minutes
Ready In: 15 Minutes
Servings: 6
Ingredients:
1 (3 1/2 ounce) package instant vanilla pudding
1 (3 ounce) package orange flavor gelatin
1 (3 ounce) package tapioca pudding
3 cups water
1 (15 ounce) can mandarin oranges, drained
1 (8 ounce) can crushed pineapple, drained
1 (8 ounce) container cool whip
Directions:
1. In saucepan bring water to a boil.
2. Whisk in gelatin and pudding mixes.
3. Return to boil, stirring constantly.
4. Boil 1 minute.
5. Remove from heat and cool completely.
6. Fold in oranges, pineapple and cool whip.
7. Place in a serving bowl and refrigerate at least 2 hours.
By RecipeOfHealth.com