Tangy Orange Salad Dressing Recipe

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Tangy Orange Salad Dressing
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Ingredients:

Directions:

  1. Combine in a jar with a tight fitting lid.
  2. Shake until the mustard is completly incorporated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 127.32 Kcal (533 kJ)
Calories from fat 1.8 Kcal
% Daily Value*
Total Fat 0.2g 0%
Sodium 61.92mg 3%
Potassium 545.94mg 12%
Total Carbs 27.19g 9%
Sugars 20.81g 83%
Dietary Fiber 0.15g 1%
Protein 2.68g 5%
Vitamin C 136.3mg 227%
Iron 0.1mg 1%
Calcium 33.8mg 3%
Amount Per 100 g
Calories 40.64 Kcal (170 kJ)
Calories from fat 0.57 Kcal
% Daily Value*
Total Fat 0.06g 0%
Sodium 19.76mg 3%
Potassium 174.25mg 12%
Total Carbs 8.68g 9%
Sugars 6.64g 83%
Dietary Fiber 0.05g 1%
Protein 0.86g 5%
Vitamin C 43.5mg 227%
Calcium 10.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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