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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 6 |
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THIS DIP GOES PERFECTLY WITH GYROS KEBAB OR BARB Q.THE DIP IS GREEK CYPRIOT AND USUALLY IS BEEN SERVE AT THE CYPRIOT TAVERNS IN CYPRUS AND IS INCLUDE IN MEZEDES SALADS KALI OREXI ( GOOD APPETITE) Ingredients:
250 gr tahini sause |
100 gr lemon juice |
60 gr olive oil |
1 sugar spoon salt |
3/4 of a glass warm water for the thickness of the dip |
Directions:
1. YOUR MIX ALL THE INGREDIENTS UNTIL
2. THE MIXTURE BECOMES SMOOTH
3. AT THE END IF YOU LIKE YOU CAN ADD GARLIC ,
4. AND PARSLEY FOR A BETTER TASTE
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