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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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from Home Cooking Magazine. Ingredients:
1 lb ground beef |
1 (1/4 ounce) package taco seasoning mix |
4 (1/2 ounce) packages corn chips |
2 cups chopped lettuce |
1 cup shredded cheddar cheese |
1/2 cup salsa or 1/2 cup french dressing |
1/2 cup sour cream |
Directions:
1. Saute ground beef over medium heat until browned; drain. Stir in taco seasoning mix; prepare according to package directions.
2. Gently crush corn chips inside each unopened bag. Cut each bag open along one side of edge.
3. Spoon in equal amounts of beef, lettuce, cheese, salsa or dressing and sour cream.
4. Serve in bag with a fork or spoon.
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