Taco Tater Tots Casserole |
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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 4 |
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Ingredients:
1 lb ground beef |
1 (2 ounce) package taco seasoning |
1/4 cup water |
1/2 medium onion, diced |
1 (10 ounce) can whole kernel corn |
1 (12 ounce) jar salsa con queso |
1/2 lb tater tots |
Directions:
1. Preheat oven to 350 degrees.
2. Brown ground beef and onion together in skillet.
3. drain.
4. Add taco seasoning and water and simmer according to package directions.
5. In a 13x9 casserole dish spread taco meat on bottom of pan.
6. Layer the corn on top of it.
7. Then place tater tots in a single layer on top of corn.
8. Spread the salsa con queso on top of everything.
9. Cook in preheated oven for about one hour.
10. Good with sourcream on top.
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