Taco Soup Recipe

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Taco Soup
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Ingredients:

Directions:

  1. Combine all ingredients in slow cooker.
  2. Cover.
  3. Cook on low 4 to 6 hours.
  4. Garnish individual servings with tortilla or corn chips, cheese and sour cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.18 Kcal (625 kJ)
Calories from fat 87.69 Kcal
% Daily Value*
Total Fat 9.74g 15%
Cholesterol 36.38mg 12%
Sodium 90.33mg 4%
Potassium 223.56mg 5%
Total Carbs 4.5g 1%
Sugars 0.94g 4%
Dietary Fiber 0.74g 3%
Protein 11.4g 23%
Vitamin C 1.8mg 3%
Iron 1.4mg 8%
Calcium 13mg 1%
Amount Per 100 g
Calories 174.19 Kcal (729 kJ)
Calories from fat 102.39 Kcal
% Daily Value*
Total Fat 11.38g 15%
Cholesterol 42.48mg 12%
Sodium 105.47mg 4%
Potassium 261.03mg 5%
Total Carbs 5.25g 1%
Sugars 1.09g 4%
Dietary Fiber 0.86g 3%
Protein 13.32g 23%
Vitamin C 2.1mg 3%
Iron 1.6mg 8%
Calcium 15.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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