Taco Soup

Prep Time: 30 Minutes

Cook Time: 90 Minutes

Ready In: 120 Minutes

Servings: 8

This is a wonderful winter time meal. We usually eat off of this all weekend. Hope you enjoy.

Ingredients:

2 lbs hamburger meat

1 onion, chopped

1 (14 1/2 ounce) can tomatoes

1 (15 1/4 ounce) can hominy

1 (16 ounce) can pinto beans

1 (16 ounce) can kidney beans

1 (10 ounce) can rotel

1 (4 ounce) can green chilies

1 (1 1/4 ounce) package taco seasoning

1 (1 ounce) package ranch dressing mix

1 -2 cup water or 1 -2 cup v 8 vegetable juice

Directions:

1. Brown meat with onions.
2. Drain.
3. Add all other ingredients.
4. Simmer for 1-2 hours.
5. Serve with grated cheese and chips.