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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 24 |
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Creates your own zippy taco seasoning for spicing up Mexican dishes. It's handy and less expensive than buying envelopes of prepared mix from the store. Ingredients:
1/4 cup dried minced onion |
1/4 cup chili powder |
3 tablespoons salt |
4 teaspoons cornstarch |
1 tablespoon dried minced garlic |
1 tablespoon ground cumin |
1 tablespoon crushed red pepper flakes |
2 teaspoons beef bouillon granules |
1-1/2 teaspoons dried oregano |
additional ingredients: |
1 pound ground beef |
1/3 to 1/2 cup water |
Directions:
1. In a small bowl, combine the first nine ingredients. Store in an airtight container in a cool dry place for up to 1 year. Yield: 6-7 batches (about 3/4 cup total).
2. To prepare tacos: In a large skillet, cook beef over medium heat until no longer pink; drain. Add 2 tablespoons taco seasoning mix and water. Bring to a boil; cook and stir for 2 minutes. Yield: 4 servings per batch.
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