Taco Seasoned Meat and Potatoes Recipe

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Taco Seasoned Meat and Potatoes
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Ingredients:

Directions:

  1. In a medium skillet over medium heat, brown ground beef.
  2. Drain and return to skillet.
  3. Add taco seasoning and water.
  4. Stir until water is absorbed, about 5 minutes; add salsa, mixing well.
  5. With cooking spray, coat a 8 x 11-inch dish.
  6. Spread half of potatoes evenly over bottom of dish.
  7. Then spread half of ground beef mixture over potatoes.
  8. Sprinkle with half of the cheese.
  9. Repeat layers ending with cheese.
  10. Bake at 350°F for about 25 to 30, or until cheese is a nice golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 651.08 Kcal (2726 kJ)
Calories from fat 425.5 Kcal
% Daily Value*
Total Fat 47.28g 73%
Cholesterol 158.03mg 53%
Sodium 1165.78mg 49%
Potassium 593.91mg 13%
Total Carbs 12.52g 4%
Sugars 2.75g 11%
Dietary Fiber 1.75g 7%
Protein 47.89g 96%
Vitamin C 2.8mg 5%
Vitamin A 1mg 33%
Iron 2.4mg 13%
Calcium 746.9mg 75%
Amount Per 100 g
Calories 191.87 Kcal (803 kJ)
Calories from fat 125.39 Kcal
% Daily Value*
Total Fat 13.93g 73%
Cholesterol 46.57mg 53%
Sodium 343.54mg 49%
Potassium 175.02mg 13%
Total Carbs 3.69g 4%
Sugars 0.81g 11%
Dietary Fiber 0.52g 7%
Protein 14.11g 96%
Vitamin C 0.8mg 5%
Vitamin A 0.3mg 33%
Iron 0.7mg 13%
Calcium 220.1mg 75%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.6
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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