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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 10 |
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I'm not sure where this recipe originated. It's a local favorite that you find at almost every gathering. The Good Season's Italian dressing may be hard to find. It's a .7 oz pouch (19g) to which you add 1/4c vinegar, 3tbsp. water, shake, 1/2c oil, shake again. I like to prep everything a day ahead and throw everything together right before we eat. It is good the next day too, though the chips get a bit (not too bad) soggy. Feel free to add other ingredients. I like olives in mine and I use taco flavored Doritos. 4-6 salads, goes further of course if used as a side dish. Ingredients:
1 lb hamburger, browned and drained |
1 (1 1/4 ounce) package taco seasoning mix |
1 (2 cup) package taco cheese, shredded |
1 head lettuce, torn |
1 onion, chopped |
1 tomato, chopped |
1 (13 ounce) bag doritos, lightly broken up |
1 (2/3 ounce) package good seasonings italian salad dressing mix, prepared |
Directions:
1. Brown and drain hamburger. Add taco mix and water according to directions. Cool completely. I make mine a day ahead.
2. Add lettuce, onion, tomato, and chips.
3. Make dressing according to directions and pour over salad before serving.
4. Enjoy!
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