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Taco Salad
 
recipe image
Prep Time: 30 Minutes
Cook Time: 0 Minutes
Ready In: 30 Minutes
Servings: 24
This is my absolute favorite salad, and I use any excuse I can to make it. It's great for picnics, family get togethers, or any day. I like to add more dressing than the 16 oz. the recipe calls for to make it juicier.
Ingredients:
1 1/2 lbs ground beef
1 green onion, diced
2 cups cheddar cheese, shredded
14 ounces doritos, crushed
1 head lettuce, chopped fine
6 roma tomatoes, seeded and diced
16 ounces dorothy lynch salad dressing
Directions:
1. Brown ground beef and onion and let cool.
2. Combine ground beef and onion, tomatoes, lettuce and cheese in a large bowl. Add enough salad dressing to moisten ingredients.
3. Add crushed taco chips just before serving.
By RecipeOfHealth.com