Taco Burgers Recipe

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Taco Burgers
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Ingredients:

Directions:

  1. In large bowl, combine onion soup mix with meat, green pepper, tomato and chili powder; shape into 16 oval burgers.
  2. Grill or broil until done.
  3. Wrap in tortillas which have been pan fried to soften, or frankfurter rolls.
  4. Top with lettuce.
  5. 16 tacos.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 124.79 Kcal (522 kJ)
Calories from fat 71.71 Kcal
% Daily Value*
Total Fat 7.97g 12%
Cholesterol 35.15mg 12%
Sodium 86.92mg 4%
Potassium 193.03mg 4%
Total Carbs 2.45g 1%
Sugars 0.27g 1%
Dietary Fiber 0.35g 1%
Protein 11.09g 22%
Vitamin C 4.3mg 7%
Iron 1.2mg 7%
Calcium 11.4mg 1%
Amount Per 100 g
Calories 182.56 Kcal (764 kJ)
Calories from fat 104.91 Kcal
% Daily Value*
Total Fat 11.66g 12%
Cholesterol 51.42mg 12%
Sodium 127.16mg 4%
Potassium 282.39mg 4%
Total Carbs 3.59g 1%
Sugars 0.39g 1%
Dietary Fiber 0.51g 1%
Protein 16.22g 22%
Vitamin C 6.3mg 7%
Iron 1.7mg 7%
Calcium 16.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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