Taco Bake Recipe

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Taco Bake
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Ingredients:

Directions:

  1. Heat oven to 400 degrees F.
  2. Prepare macaroni dinner as directed on package. While macaroni is cooking, cook meat with taco seasoning as directed on package. Stir sour cream into prepared dinner, spoon 1/2 into 8-inch square baking dish. Top with layers of meat mixture, 1 cup cheese and remaining dinner mixture; cover with foil. Bake for 15 minutes; top with salsa and remaining cheese. Bake, uncovered, 5 minutes or until cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 521.52 Kcal (2183 kJ)
Calories from fat 314.59 Kcal
% Daily Value*
Total Fat 34.95g 54%
Cholesterol 129.88mg 43%
Sodium 1347.27mg 56%
Potassium 477.12mg 10%
Total Carbs 15.97g 5%
Sugars 4.56g 18%
Dietary Fiber 4.49g 18%
Protein 34.29g 69%
Vitamin C 0.4mg 1%
Iron 2.8mg 16%
Calcium 386.8mg 39%
Amount Per 100 g
Calories 158.11 Kcal (662 kJ)
Calories from fat 95.37 Kcal
% Daily Value*
Total Fat 10.6g 54%
Cholesterol 39.37mg 43%
Sodium 408.44mg 56%
Potassium 144.64mg 10%
Total Carbs 4.84g 5%
Sugars 1.38g 18%
Dietary Fiber 1.36g 18%
Protein 10.39g 69%
Vitamin C 0.1mg 1%
Iron 0.9mg 16%
Calcium 117.3mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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