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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Here's a one-dish family pleaser with all your favorite Mexican ingredients- cheese, taco seasoning and tortilla chips. Ingredients:
taco meat filling |
1 pound ground beef |
1 1/4 ounce taco seasoning |
batter |
1 cooking spray |
3/4 cup all-purpose flour |
1/2 cup masa corn flour or corn meal |
1/2 ounce yeast |
1 tablespoon sugar |
1/2 teaspoon salt |
3/4 cup milk, very warm (120 degrees f to 130 degrees f) |
3 tablespoons corn oil |
1 egg |
topping |
1 cup shredded cheese, mexican-style |
15 tortilla chips, partially crushed |
Directions:
1. Brown ground beef and drain. Add taco seasoning and mix well.
2. Mix batter ingredients together in a large bowl.
3. Put batter in pre-sprayed 9-1/2-inch deep dish pie plate.
4. Top batter with taco meat filling. sprinkle with shredded cheese and tortilla chips.
5. Bake by placing in a COLD oven; set temperature to 350 degrees F. Bake for 30 minutes or until done.
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