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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Don't let some of the ingredients fool you- this spicy shrimp makes a simple,impressive dish,which I usually make for company. Ingredients:
4 tbs. water |
2tbs ketchup |
1tbs soy sauce |
2tsp. cornstarch |
1tsp. honey |
1/2tsp crushed red pepper |
1/4 tsp ground ginger |
1tbs. vegetable oil |
1/4c sliced green onions |
4 cloves garlic,minced |
12 oz cooked shrimp,tails removed |
Directions:
1. In a bowl,stir together water,ketchup,soy sauce,corntarch,honey,crushed red pepper and ground ginger.Set aside
2. heat oil in a large skillet over med-high heat. Stir in green onions and garlic;cook 30 seconds. Stir in shrimp,and toss to cat wit oil.Stir in sauce. Cook and stir till sauce is bubbly and thickened.
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