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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 8 |
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Homemade syrup for pancakes or waffles, no preservatives like store bought. 5/11/07 Changed the recipe so not as sweet. Original recipe had 1 cup brown sugar, no honey and 1 cup water. Ingredients:
1/2 cup brown sugar, firmly packed |
1/2 cup honey, local raw is best |
1/4 cup water |
1 tablespoon butter |
1 teaspoon vanilla |
Directions:
1. Add all ingredients to saucepan and bring to a boil.
2. Reduce to a simmer and cook for 10 minutes, if too runny for you cook a little longer until your desired consistency.
3. Enjoy.
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