Swiss Turkey Wrap With Fresh Basil |
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Prep Time: 2 Minutes Cook Time: 3 Minutes |
Ready In: 5 Minutes Servings: 1 |
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I was looking for an easy lunch with items that I had on hand and in my garden. Light, quick and easy - 'nuff said! Ingredients:
1 whole wheat tortilla |
1 (3/4 ounce) laughing cow light swiss cheese |
2 ounces deli turkey |
1 roma tomato, slices |
3 -4 fresh basil leaves, torn |
fresh ground pepper (optional) |
Directions:
1. Heat skillet over medium heat.
2. Meanwhile, spread cheese wedge onto tortilla.
3. Next layer turkey, roma tomato slices, fresh basil and fresh ground pepper.
4. Spray skillet with cooking spray and place tortilla on skillet.
5. Heat until turkey feels warm to the touch - careful not to let the tortilla get too dark.
6. Roll up and serve!
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