Swiss Tuna Bake Recipe

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Swiss Tuna Bake
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Ingredients:

Directions:

  1. In a large bowl, combine the noodles, cheese, mayonnaise and tuna. Sprinkle 1/2 cup bread crumbs into a greased 9-in. square baking dish. Spread noodle mixture over crumbs. Sprinkle with the remaining crumbs. Bake, uncovered, at 350° for 18-22 minutes or until heated through. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 764.13 Kcal (3199 kJ)
Calories from fat 445.44 Kcal
% Daily Value*
Total Fat 49.49g 76%
Cholesterol 80.86mg 27%
Sodium 803.55mg 33%
Potassium 163.96mg 3%
Total Carbs 61.48g 20%
Sugars 3.01g 12%
Dietary Fiber 3.1g 12%
Protein 17.68g 35%
Vitamin C 0.9mg 2%
Iron 3.2mg 18%
Calcium 163.2mg 16%
Amount Per 100 g
Calories 290.86 Kcal (1218 kJ)
Calories from fat 169.55 Kcal
% Daily Value*
Total Fat 18.84g 76%
Cholesterol 30.78mg 27%
Sodium 305.86mg 33%
Potassium 62.41mg 3%
Total Carbs 23.4g 20%
Sugars 1.14g 12%
Dietary Fiber 1.18g 12%
Protein 6.73g 35%
Vitamin C 0.3mg 2%
Iron 1.2mg 18%
Calcium 62.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.8
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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