Swiss Steak Recipe

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Swiss Steak
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Ingredients:

Directions:

  1. Layer ingredients in crock pot except mushrooms.
  2. Cook on low 4 hours
  3. Add mushrooms.
  4. Cook 2 more hrs or until meat reaches desired tenderness.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 255.48 Kcal (1070 kJ)
Calories from fat 85.37 Kcal
% Daily Value*
Total Fat 9.49g 15%
Cholesterol 81.63mg 27%
Sodium 264.89mg 11%
Potassium 514.64mg 11%
Total Carbs 10.49g 3%
Sugars 2.9g 12%
Dietary Fiber 1.6g 6%
Protein 30.69g 61%
Vitamin C 4mg 7%
Iron 3.8mg 21%
Calcium 34.8mg 3%
Amount Per 100 g
Calories 142.6 Kcal (597 kJ)
Calories from fat 47.65 Kcal
% Daily Value*
Total Fat 5.29g 15%
Cholesterol 45.56mg 27%
Sodium 147.85mg 11%
Potassium 287.25mg 11%
Total Carbs 5.85g 3%
Sugars 1.62g 12%
Dietary Fiber 0.89g 6%
Protein 17.13g 61%
Vitamin C 2.2mg 7%
Iron 2.1mg 21%
Calcium 19.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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