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Prep Time: 30 Minutes Cook Time: 30 Minutes |
Ready In: 60 Minutes Servings: 6 |
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Serve with tortilla chips, crackers, or French bread. Ingredients:
1 cup mayonnaise |
1 (2 ounce) envelope cream of spinach soup mix (knorr) |
1/2 cup chopped onion |
1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry |
1 cup grated swiss cheese |
1/2 cup fresh grated parmesan cheese |
Directions:
1. In a bowl, stir together the all the ingredients.
2. Transfer mixture to a 1-quart casserole dish.
3. Bake in a 350 degree oven for 20-30 minutes.
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