Swiss Chicken Casserole Recipe

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Swiss Chicken Casserole
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Ingredients:

Directions:

  1. Combine all ingredients. Bake uncovered 350 degrees for 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1045.76 Kcal (4378 kJ)
Calories from fat 647.68 Kcal
% Daily Value*
Total Fat 71.96g 111%
Cholesterol 117.28mg 39%
Sodium 2074.92mg 86%
Potassium 679.21mg 14%
Total Carbs 58.59g 20%
Sugars 7.02g 28%
Dietary Fiber 7.91g 32%
Protein 42.79g 86%
Vitamin C 1.5mg 2%
Vitamin A 0.4mg 13%
Iron 5.5mg 31%
Calcium 896.1mg 90%
Amount Per 100 g
Calories 280.49 Kcal (1174 kJ)
Calories from fat 173.72 Kcal
% Daily Value*
Total Fat 19.3g 111%
Cholesterol 31.46mg 39%
Sodium 556.53mg 86%
Potassium 182.18mg 14%
Total Carbs 15.72g 20%
Sugars 1.88g 28%
Dietary Fiber 2.12g 32%
Protein 11.48g 86%
Vitamin C 0.4mg 2%
Vitamin A 0.1mg 13%
Iron 1.5mg 31%
Calcium 240.3mg 90%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.1
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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