Swiss Chard & Creamy Pasta |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
1 pound(s) swiss chard washed |
Directions:
1. lb. swiss chard, washed and cut into small pieces
2. TB olive oil
3. cloves garlic, chopped
4. /4 c. onion, chopped
5. large tomatoes, chopped
6. /2 c. sour cream or plain yogurt
7. /2 c. milk
8. /4 c. parmesan cheese
9. oz. fettucine
10. salt & pepper to taste
11. Heat oil in large saucepan over med. high heat. Add chard, garlic, onions, cooking 1-2 min., stirring occasionally. Add tomatoes, sc/yogurt, milk, cheese, and cooked pasta, along with salt & pepper. Stir well. Serve warm.
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