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Swiss Broccoli Soup
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 8
From the cookbook 366 Low-Fat Brandname Recipes in Minutes!
Ingredients:
16 ounces frozen chopped broccoli
1 tablespoon water
2 tablespoons onions, minced
1 tablespoon margarine
12 ounces chicken gravy, such as heinz homestyle chicken gravy
1 1/2 cups skim milk
1 cup reduced-fat swiss cheese, shredded
Directions:
1. Steam broccoli with 1 tablespoon water in covered microwave-safe dish, cooking on high power for 4 minutes. Drain.
2. Meanwhile, in a 2 quart saucepan, saute onion in margarine until tender.
3. Stir in gravy, milk, and broccoli. Heat slowly, stirring occasionally.
4. Add cheese, and heat until cheese is melted.
By RecipeOfHealth.com