Print Recipe
Swiss Breakfast
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 8
This is something that is great to wake up to, so healthy. It is good served hot or cold
Ingredients:
4 cups oats
1 teaspoon cinnamon
1/2 cup raisins
1/2 cup sliced almonds
1/2 cup dried apricot, chopped
1/2 cup sunflower seeds
4 chopped dates
1/4 cup dried cranberries
Directions:
1. Mix all ingredients together.
2. The above amount of ingredients will make about 8 servings.
3. This can be kept so it's ready for future use.
4. For 2 servings bring 2 cups water to a boil.
5. Add 1 1/4 cups Swiss Breakfast.
6. Turn heat to low and cook uncovered.
7. stirring occasionally until water is absorbed, about 7 minutes.
8. Cover, and set for about 2 minutes before serving.
9. Serve with a touch of low fat milk or unsweetened soy milk.
10. or you can just add milk and eat straight away if you don't have time to cook.
By RecipeOfHealth.com