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Prep Time: 10 Minutes Cook Time: 50 Minutes |
Ready In: 60 Minutes Servings: 6 |
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When I moved into my new home my friend Becky brought this over as a hospitality meal. Ingredients:
3 eggs, beaten |
2 tablespoons flour |
8 ounces swiss cheese, grated |
1/3 cup mayonnaise |
1/3 cup green onion, diced |
1 cup milk |
6 ounces ham |
1 deep dish pie shell |
Directions:
1. Mix all ingredients.
2. Pick pie shell.
3. Bake pie shell 375 degrees for 5 minutes until lightly browned.
4. Pour ingredients in shell.
5. Put in refrigerator for one hour and then bake 275 degrees for 40-45 minutes.
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