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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 16 |
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Quick and easy tropical bread. Great for breakfast or brunch. Good with a cup 'o joe. Ingredients:
1 yellow cake mix (18 1/4 oz.) |
1 8 oz. can crushed pineapple, undrained |
1 cup evaporated milk |
2 eggs |
1/2 teaspoon nutmeg |
Directions:
1. Preheat oven to 325.
2. In mixing bowl, combine all ingredients. Beat on low just until moist.
3. Beat on high for 2 minutes.
4. Pour into 2 greased loaf pans.
5. Bake 45-50 minutes or until toothpick inserted in middle of bread comes out clean.
6. Cool 10 minutes before removing from pan.
7. Note: I like to drizzle with a powdered sugar and milk glaze.
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