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Prep Time: 5 Minutes Cook Time: 45 Minutes |
Ready In: 50 Minutes Servings: 8 |
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This would be a nice side dish for a dinner party. I acquired it from our local store. Ingredients:
3 tablespoons honey |
2 tablespoons butter, softened |
1/4 cup crumbled precooked bacon |
4 cups baby carrots |
2 tablespoons water |
Directions:
1. Heat oven to 425 degrees.
2. Stir together honey, butter and crumbled bacon in a small bowl until smooth and set aside.
3. Place carrots and water into an ungreased 9-by-9-inch baking dish, cover with foil and bake 30 minutes.
4. Remove foil and stir in butter mixture.
5. Bake another 15 minutes, stirring occasionally.
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