Sweet Potatoes with Apples Recipe

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Sweet Potatoes with Apples
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Ingredients:

Directions:

  1. Heat oven to 350 degrees.
  2. Prick sweet potatoes with fork to allow steam to escape.
  3. Bake for 55 to 65 minutes or until folk tender.
  4. Cut thin, lengthwise slice from top of each sweet potato; scoop out inside, leaving thin shell.
  5. Place shells on 15 x 10 x 1-inch jelly-roll pan; set aside.
  6. Place hot sweet potato and all remaining ingredients except apple in large mixer bowl.
  7. Beat at medium speed, scraping bowl often, until well mixed and no lumps remain (2 to 3 minutes).
  8. Stir in apples by hand.
  9. Fill reserved shells with sweet potato mixture.
  10. Bake for 20 to 25 minutes or until heated through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 430.67 Kcal (1803 kJ)
Calories from fat 183.5 Kcal
% Daily Value*
Total Fat 20.39g 31%
Cholesterol 30.5mg 10%
Sodium 263.12mg 11%
Potassium 487.8mg 10%
Total Carbs 58.62g 20%
Sugars 24.08g 96%
Dietary Fiber 4.52g 18%
Protein 4.52g 9%
Vitamin C 3.4mg 6%
Vitamin A 1.4mg 48%
Iron 1.4mg 8%
Calcium 56.2mg 6%
Amount Per 100 g
Calories 202.57 Kcal (848 kJ)
Calories from fat 86.31 Kcal
% Daily Value*
Total Fat 9.59g 31%
Cholesterol 14.35mg 10%
Sodium 123.76mg 11%
Potassium 229.44mg 10%
Total Carbs 27.57g 20%
Sugars 11.32g 96%
Dietary Fiber 2.13g 18%
Protein 2.13g 9%
Vitamin C 1.6mg 6%
Vitamin A 0.7mg 48%
Iron 0.7mg 8%
Calcium 26.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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