Sweet Potato, Spinach and Feta Pizza |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 10 |
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I make this almost every week because its simple and yummy! Ingredients:
80 g whole wheat pita bread |
3 tablespoons pizza sauce |
1/4 red onion, chopped |
150 g sweet potatoes, peeled, cubed & microwaved |
6 black olives, pitted and sliced |
100 g baby spinach leaves |
30 g reduced-fat feta cheese, crumbled |
30 g light mozzarella cheese, grated |
Directions:
1. Place bread on a baking tray and spread with the pizza sauce.
2. Top with the onion, sweet potato, olives and spinach. Scatter with the fetta and mozzarella.
3. Cook in a 200C oven for 12-15 minutes or until the cheese is golden and the base crisp.
4. Accompany with the salad.
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