Sweet Potato Soup Recipe

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Sweet Potato Soup
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Ingredients:

Directions:

  1. Melt butter in a large saucepan over medium-high heat; add onion, and sauté 5 to 7 minutes or until tender. Add garlic; sauté 1 minute. Stir in broth and next 4 ingredients. Bring to a boil; reduce heat to medium-low, and simmer 20 minutes or until potatoes are tender.
  2. Process mixture with a handheld blender until smooth. (If you don't have a handheld blender, cool mixture 10 minutes, and process, in batches, in a regular blender until smooth. Return to saucepan, and proceed with Step 3.)
  3. Cook potato mixture over low heat, stirring occasionally, 5 minutes or until thoroughly heated. Stir in 2 Tbsp. lime juice. Whisk together sour cream and 2 tsp. lime juice. Ladle soup into bowls, and drizzle each serving with sour cream mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1585.34 Kcal (6638 kJ)
Calories from fat 441.54 Kcal
% Daily Value*
Total Fat 49.06g 75%
Cholesterol 101.31mg 34%
Sodium 4498.88mg 187%
Potassium 3821.94mg 81%
Total Carbs 260.03g 87%
Sugars 68.25g 273%
Dietary Fiber 30.2g 121%
Protein 37.83g 76%
Vitamin C 43.5mg 73%
Vitamin A 9.4mg 312%
Iron 9.5mg 53%
Calcium 768.3mg 77%
Amount Per 100 g
Calories 57.38 Kcal (240 kJ)
Calories from fat 15.98 Kcal
% Daily Value*
Total Fat 1.78g 75%
Cholesterol 3.67mg 34%
Sodium 162.84mg 187%
Potassium 138.34mg 81%
Total Carbs 9.41g 87%
Sugars 2.47g 273%
Dietary Fiber 1.09g 121%
Protein 1.37g 76%
Vitamin C 1.6mg 73%
Vitamin A 0.3mg 312%
Iron 0.3mg 53%
Calcium 27.8mg 77%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35
    Points
  • 42
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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