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Prep Time: 30 Minutes Cook Time: 1 Minutes |
Ready In: 31 Minutes Servings: 8 |
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This always seems to be a hit during the holidays. If you don't have the time to bake your sweet potatoes, cube and boil them until tender. Ingredients:
3 cups cooked mashed sweet potatoes (bake 350 1 hour) |
1 cup sugar |
2 eggs |
1/2 cup milk |
1/2 teaspoon vanilla |
1 cup brown sugar |
1/2 cup flour |
1 cup chopped pecans |
1/4 cup butter, diced |
Directions:
1. Preheat oven to 400.
2. Combine potatoes, sugar, eggs, milk, salt and vanilla.
3. Mix well and pour into a buttered 1 1/2 quart dish.
4. Combine brown sugar, flour pecans and butter.
5. Spread over sweet potatoes.
6. Bake at for 30 to 40 minutes or until browned.
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