Sweet Potato Salad With Creamy Lime Dressing |
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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 4 |
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from Cuisine at Home December 2007 Ingredients:
3 cups sweet potatoes, peeled and cubed |
3 tablespoons heavy cream |
2 tablespoons fresh lime juice |
2 tablespoons honey |
2 tablespoons fresh parsley, minced |
1 tablespoon sour cream |
salt, to taste |
cayenne, to taste |
1/4 cup sliced almonds, toasted |
Directions:
1. Steam sweet potatoes in a steamer basket over boiling water until tender when pierced with a knife, about 10 minutes.
2. Whisk cream, lime juice, honey, parsley, sour cream, salt and cayenne together in a bowl.
3. Add steamed potatoes and toss gently.
4. Sprinkle salad with almonds before serving.
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